Magaluf's Los Caracoles Restaurant

Just off Magaluf’s Strip and its intoxicating insanity is Los Caracoles. This traditional Spanish restaurant is famous and infamous for its hot and spicy dishes. Particularly noted amongst these fiery fiends is the restaurant’s specialty, snails cooked in hot spicy sauce. While the dish may not appeal to everyone, it remains one the main attractions of Los Caracoles. For those who don’t have an affinity for seafood, the Lamb Provencale suffices perfectly.

The location of Los Caracoles offers a brief respite from The Strip’s whirlwild and brings you to a place where you can simply enjoy a long, luscious meal amongst old friends, and new ones.